Deer Venison Recipes

Deer Venison Recipes article provides cooking instructions for making venison soup burgers.

Venison Soup Burgers Recipe

Ingredients:

1 pound ground deer venison

1/2 cup onion, chopped

1 ( 10.75 oz. ) can tomato soup

2 tablespoons ketchup

2 tablespoons mustard

1/2 teaspoon salt

1/2 teaspoon pepper

buns

Preparation:

1.  Brown deer venison and onion in skillet. Drain.

2.  Add tomato soup, ketchup, mustard, salt, and pepper to skillet. Stir.

3.  Cook on medium heat until bubbly.

4. Serve on warmed buns.

Serves 4

Related:

• Stuffed Venison Burgers
• Pineapple Venison Burgers
• Barbecued Venison Burgers